Our Projects
Experience
Recent Assignments
Clients: Vi Agroforestry (Vi-skogen)
Study of vi agroforestry’s impact on agrobiodiversity through sustainable agriculture and land management (salm) and agroforestry.
VI Agroforestry has, through sustainable agriculture and land management (SALM) and agroforestry, been promoting a diversification of species planted and animals reared on farmland.
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Clients: Primson Management Services/ UNICEF
Girls empowerment index baseline survey of unicef’s “integrated programme on empowering adolescent girls through ending child marriage in tanzania (2023-2024)
UNICEF Tanzania is implementing an integrated adolescent girls’ programme that focuses on the empowerment of adolescent girls through ending child marriage using a multi-sectoral approach.
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Clients: The Fred Hollows Foundation
Mid-term evaluation of the project "increasing access to equitable cataract services in four regions of tanzania
Vision impairment and blindness remain pressing public health challenges in Tanzania. The Tanzania National Blindness and Visual Impairment Survey indicates that approximately 11% of the population.
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Clients: Afrifoodlinks
Afrifoodlinks project, a 20-city research initiative: city research for arusha sharing city
Launched in December 2022, AfriFOODlinks is an EU-funded project that aims to improve food and nutrition security while delivering positive outcomes for climate and the environment.
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Clients: Anti-Slavery International
End of project evaluation of the many hands make light work: eliminating slavery in child domestic work
In response to the pressing challenges associated with child domestic work in Ghana and Tanzania, Anti-Slavery International, in partnership with LAWA-Ghana, Challenging Heights.
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Clients: NEFCO
Evaluation of the final application stage of the first modern cooking facility for africa (mcfa) call for proposals (mcfai).
Managed by NEFCO, the MCFA is supporting access to clean and affordable cooking solutions and will develop new markets for the clean cooking sector in the Democratic Republic of the Congo, Kenya..
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Clients: Modern Energy Cooking Services (MECS)
An exploration study on how people of different generations living in the urban areas of tanzania (dar es salaam, mbeya, and zanzibar) learn to cook.
MECS is taking different initiatives to support the transition of low-income economies from biomass to the use of modern energy cooking services (i.e., cooking with electricity, gas, or renewable energies).
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